LIFESTYLE TIPS, ENTERTAINING IDEAS, AND RECIPES
ELEVATE YOUR EVERYDAY WITH VANITY FAIR NAPKINS: LIFESTYLE TIPS, ENTERTAINING IDEAS, AND RECIPES
In the hustle and bustle of daily life, it’s easy to overlook the small moments that bring us, our family and friends joy. When it comes to Vanity Fair Napkins, we believe that our premium napkins can make a big difference in celebrating these moments, no matter how ordinary they may seem.
With our high-quality napkins, our mission is to transform your everyday experiences into extraordinary ones. Whether it’s a family dinner, a casual lunch, or a special occasion, Vanity Fair Napkins are here to add a touch of elegance to your meals.
Read on for lifestyle tips, entertaining ideas, and irresistible recipes from simple side dishes to delicious dinners. Get ready to turn your everyday meals into memorable moments.
With our high-quality napkins, our mission is to transform your everyday experiences into extraordinary ones. Whether it’s a family dinner, a casual lunch, or a special occasion, Vanity Fair Napkins are here to add a touch of elegance to your meals.
Read on for lifestyle tips, entertaining ideas, and irresistible recipes from simple side dishes to delicious dinners. Get ready to turn your everyday meals into memorable moments.
Fresh Fruit Salad Recipe
Serve up a tasty fruit salad designed to complement any Easter meal with its vibrant colors and fresh flavors. All your juicy favorites are featured here with an extra punch of sweet, citrusy tang added at the very end, thanks to the welcome addition of a fresh-squeezed dressing.
INGREDIENTS:
• 2 cups of cubed fresh pineapple
• 2 cups of strawberries, hulled and quartered
• 1 cup of seeded grapes, halved
• 2 cups of blueberries
• 2 cups of raspberries
• 1 cup of blackberries
• 1 cup of peeled and sliced kiwi
• 2 Tbsp freshly squeezed orange juice
• 2 Tbsp freshly squeezed lime juice
• 1/4 cup of honey
BEST FRUIT SALAD RECIPE INSTRUCTIONS:
1. Create a simple dressing by combining fresh-squeezed orange juice, lime juice and honey in a small bowl and set aside.
2. Rinse kiwi, strawberries, grapes, blueberries, raspberries and blackberries under cold water in a colander and pat dry with paper towels, set aside. Halve grapes, hull and slice strawberries into quarters, cut fresh pineapple into cubed chunks and slice kiwi into bite-size pieces.
3. Combine all prepared fruit into a large mixing bowl and pour juice and honey dressing over the top, tossing gently to incorporate throughout with a rubber spatula. Chill and serve when ready. Pro tip: Keep a pack of Vanity Fair® Entertain Napkins on hand to add a simple, yet stylish touch when serving up your Easter drinks and snacks.
Fresh Fruit Salad Recipe
Serve up a tasty fruit salad designed to complement any Easter meal with its vibrant colors and fresh flavors. All your juicy favorites are featured here with an extra punch of sweet, citrusy tang added at the very end, thanks to the welcome addition of a fresh-squeezed dressing.
INGREDIENTS:
• 2 cups of cubed fresh pineapple
• 2 cups of strawberries, hulled and quartered
• 1 cup of seeded grapes, halved
• 2 cups of blueberries
• 2 cups of raspberries
• 1 cup of blackberries
• 1 cup of peeled and sliced kiwi
• 2 Tbsp freshly squeezed orange juice
• 2 Tbsp freshly squeezed lime juice
• 1/4 cup of honey
BEST FRUIT SALAD RECIPE INSTRUCTIONS:
1. Create a simple dressing by combining fresh-squeezed orange juice, lime juice and honey in a small bowl and set aside.
2. Rinse kiwi, strawberries, grapes, blueberries, raspberries and blackberries under cold water in a colander and pat dry with paper towels, set aside. Halve grapes, hull and slice strawberries into quarters, cut fresh pineapple into cubed chunks and slice kiwi into bite-size pieces.
3. Combine all prepared fruit into a large mixing bowl and pour juice and honey dressing over the top, tossing gently to incorporate throughout with a rubber spatula. Chill and serve when ready. Pro tip: Keep a pack of Vanity Fair® Entertain Napkins on hand to add a simple, yet stylish touch when serving up your Easter drinks and snacks.
Fresh Fruit Salad Recipe
Serve up a tasty fruit salad designed to complement any Easter meal with its vibrant colors and fresh flavors. All your juicy favorites are featured here with an extra punch of sweet, citrusy tang added at the very end, thanks to the welcome addition of a fresh-squeezed dressing.
INGREDIENTS:
• 2 cups of cubed fresh pineapple
• 2 cups of strawberries, hulled and quartered
• 1 cup of seeded grapes, halved
• 2 cups of blueberries
• 2 cups of raspberries
• 1 cup of blackberries
• 1 cup of peeled and sliced kiwi
• 2 Tbsp freshly squeezed orange juice
• 2 Tbsp freshly squeezed lime juice
• 1/4 cup of honey
BEST FRUIT SALAD RECIPE INSTRUCTIONS:
1. Create a simple dressing by combining fresh-squeezed orange juice, lime juice and honey in a small bowl and set aside.
2. Rinse kiwi, strawberries, grapes, blueberries, raspberries and blackberries under cold water in a colander and pat dry with paper towels, set aside. Halve grapes, hull and slice strawberries into quarters, cut fresh pineapple into cubed chunks and slice kiwi into bite-size pieces.
3. Combine all prepared fruit into a large mixing bowl and pour juice and honey dressing over the top, tossing gently to incorporate throughout with a rubber spatula. Chill and serve when ready. Pro tip: Keep a pack of Vanity Fair® Entertain Napkins on hand to add a simple, yet stylish touch when serving up your Easter drinks and snacks.
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